Black Truffle Powder (Tuber Aestivum)

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Black Truffle Powder (Tuber Aestivum Powder50 , 75g)
Hand Crafted from the highest quality Wild& Organic Black Truffle (Tuber Aestivum), expertly Processed dried.

What are black truffles Powder?
We carefully select the highest quality truffles and dried & processed them at the peak of the season, when they are at their most flavorful.
You can bring black truffle flavor to your home-cooked meals at an affordable price. The powder is made from black truffles.
Black Truffles are prized for their unique flavor. Often described as earthy, the flavor of black truffles is indescribable, almost addictive—something that you need to try for yourself. Black Truffles are a type of fungi, similar to mushrooms, which grow underground at the base of certain trees. The truffles are hard to find and often very expensive. You may see black truffles on the menu at the fanciest restaurants.

What does it taste like?
The truffle powder is firm to the bite, followed by a rich & earthy Black Truffle Flavour.

How should I use it?
You can bring black truffle flavor to your home-cooked meals at an affordable price. The Powder made from black truffles.
Our Black Truffle Powder has a mellow, earthy truffle aroma and complex flavor that adds depth to any dish. This powder form of black truffles allows cooks to utilize these highly prized mushrooms at a more affordable price.

  • finely ground powder with a warm reddish-brown color
  • drying removes the water content and concentrates flavor
  • naturally gluten free

Work a few tablespoons into pasta, bread, or puff pastry dough
stir into to broths, soups, chowders, and cream sauces to enhance flavor and richness , Sprinkle over mushroom dishes, add to pates, Whisk into omelets and other egg dishes

Shelf Life
24 Months

Ingredients
Black Truffles (Tuber Aestivum, %100), without any odorant, aroma, and flavor

Suitability
Vegetarian, Vegan, Gluten Free, Nut Free

Additional Information

Name

Black Truffle Powder (Tuber Aestivum)

Weight

50(gr)-75(gr)

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